Oven-Baked Salmon with Fresh Dill

Picture this: a beautifully cooked salmon fillet, tender and flaky, topped with fresh dill that adds a burst of flavor. This oven-baked salmon recipe is not just simple, it's a fantastic way to enjoy a healthy meal without spending hours in the kitchen. Perfect for a weeknight dinner or a special occasion, this dish is sure to impress.

The combination of rich salmon and aromatic dill creates a mouthwatering experience that is both refreshing and satisfying. With just a handful of ingredients, you can create a dish that feels gourmet without the fuss.

Visual Appeal of Baked Salmon

Imagine a beautifully plated salmon fillet, its flaky texture inviting you to take a bite. This dish is a feast for the eyes, featuring garnishes of fresh dill and lemon slices that add a pop of color and freshness. Resting elegantly on a simple white plate, the presentation highlights the salmon's vibrant hue, making it an appealing centerpiece for any meal.

The Perfect Cooking Technique

Baking is one of the best methods to achieve perfectly cooked salmon. At 400°F (200°C), it takes just 12-15 minutes for the salmon to become tender and flaky, ensuring that the natural juices are retained. This method not only simplifies the cooking process but also allows for an even cooking experience without the need for constant monitoring.

Serving Suggestions

Pair your baked salmon with a vibrant salad featuring mixed greens and cherry tomatoes. The freshness of the salad complements the richness of the fish, creating a balanced meal that is both satisfying and light. Adding a few lemon slices on the side enhances the presentation and provides an extra zing when served.

Creating an Inviting Meal Setting

Setting the table for this dish can elevate the entire dining experience. A simple white plate allows the colors of the food to stand out, while the colorful salad in the background adds vibrancy. Consider lighting a few candles or using fresh flowers to create an inviting atmosphere that pairs well with this delicious meal.

Delicious and Healthy Oven-Baked Salmon Recipe

This oven-baked salmon is a delightful blend of flavors, featuring juicy salmon fillets seasoned with lemon, garlic, and fresh dill. It's a healthy dish that's quick to prepare and brings the taste of the ocean to your dinner table.

Recipe

 

Ingredients

  • 4 salmon fillets
  • 2 tablespoons olive oil
  • 2 tablespoons fresh dill chopped
  • 2 cloves garlic minced
  • 1 lemon (zest and juice)
  • Salt and pepper to taste
  • Lemon slices for garnish optional

Instructions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C).
  2. Prepare the Marinade: In a small bowl, mix together olive oil, minced garlic, lemon zest, lemon juice, chopped dill, salt, and pepper.
  3. Coat the Salmon: Place the salmon fillets on a baking sheet lined with parchment paper. Brush the marinade generously over each fillet.
  4. Bake: Bake in the preheated oven for 12-15 minutes, or until the salmon flakes easily with a fork.
  5. Serve: Garnish with lemon slices and additional dill, if desired. Enjoy with your favorite sides!

Cook and Prep Times

  • Prep Time: 10 minutes
  • Cook Time: 15 minutes
  • Total Time: 25 minutes

Nutrition Information

  • Servings: 4 servings
  • Calories: 280kcal
  • Fat: 16g
  • Protein: 30g
  • Carbohydrates: 0g